-
1
Cut off the four hard edges of the toast slices. -
2
Use a rolling pin to roll the toast slices thinly. -
3
Wash the cucumbers, dry them, cut them into segments slightly shorter than the toast slices, then cut them into two pieces, and scrape them into thin slices with a spatula. -
4
Beat the eggs, fry them into egg pancakes, and cut them into pieces slightly smaller than toast slices. -
5
Fry the bacon and cut into 2 sections. -
6
Put the egg skin on the toast. -
7
Add cucumber slices. -
8
Add bacon. -
9
Roll up and cut off the excess material. -
10
Cut into small pieces. -
11
Put it on a plate and top with appropriate amount of salad dressing.
Tips
This is the amount for one person.