How to make cheese baked corn

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  • Cheese Baked Corn Steps: 1

    1

    Boil the corn kernels and remove the water.

  • Cheese Baked Corn making steps: 2

    2

    Dry the corn and place it flat into a baking bowl.

  • Cheese baked corn steps: 3

    3

    Put shredded cheese on top of the corn (I didn’t have enough shredded cheese at home, so I put two slices of cheese).

  • Cheese Baked Corn making steps: 4

    4

    Put it in the oven and heat it up and down to 180 degrees for 15 minutes.

Tips

1. The corn must be dry and water-free.
2. If you like cheese, you can also put a layer of shredded cheese on the bottom of the bowl.
3. Each oven has different temperaments. The temperature and time are for reference only.
4. If you like sweetness, you can mix some sugar into the corn kernels.