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1
The first thing to do is to prepare the materials! As shown in the picture! Butter, eggs, cake flour, powdered sugar, oranges ????. -
2
Weigh 80 grams of butter outside and soften it, then pour in 30 grams of powdered sugar and stir evenly with a spatula. Remove the egg yolks from the eggs, and peel an orange to remove the orange zest. -
3
Use an electric mixer to beat the butter and powdered sugar mixture until it turns white, then sift in 160 grams of low-gluten flour, then pour in orange zest and egg yolk, together Mix well. -
4
Stir evenly until it looks like this????????. -
5
Then put on disposable gloves to knead the dough into a ball, and prepare a plastic bag. -
6
Put the kneaded dough into a plastic bag, then use a rolling pin to roll it into a dough of one centimeter thickness, and then put it in the refrigerator for an hour. -
7
Take out the dough after an hour, peel and cut an orange into thin slices, use kitchen paper to absorb the water from the orange slices, and use a round ○ mold to print out the dough (with the orange slice size). -
8
Then put the dough on a baking sheet lined with oil paper, then put the sliced orange slices on it, preheat the oven at 180 degrees for five minutes, then put the plate Put the orange cookies into the oven at 180°C and bake for 25 minutes. -
9
Remove from the oven after baking. -
10
Sprinkle a thin layer of powdered sugar and wait until it cools before eating! -
11
The finished orange cookies look like you can actually smell them through the screen! It’s so fragrant and delicious????The taste of the whole orange, the cookies mixed with the sweet and sour juice of the orange slices, it’s simply, so delicious! -
12
The last family photo ends ???? Today’s introduction to this orange cookie. Thank you for watching! Mmmah????????
Tips
A tip is to control the temperature of your own oven. Also, you can actually make it without oranges????. You can replace it with oranges, lemons, mandarin oranges, whatever!