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1
First prepare the ingredients! Simple: rice wine, sugar osmanthus, pure milk, light cream. -
2
First coat the wall of the cup with sugar osmanthus, leaving a small spoon of sugar osmanthus at the bottom of the cup. -
3
Add another three spoonfuls of wine. -
4
Add appropriate amount of ice cubes. -
5
Pour in 50ml of whipped cream. -
6
Fill the cup with pure milk. -
7
OK, done! Osmanthus fermented rice with the taste of spring. Sprinkle a pinch of freshly picked osmanthus flowers for garnish! -
8
Let’s finish with a family photo ????The taste of spring today|Introduction to sweet-scented osmanthus wine.
Tips
Don’t drink this????????drink while driving! Also, minors should not drink it! After all, fermented rice contains wine!